Cargill
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Cargill

http://www.cargill.com/
Last activity: 10.09.2026
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Categories: AgriTechChemicalsEnergyTechEngineeringFoodTechIndustryInvestmentManagementProductTechnology
Our team of 160,000 professionals in 70 countries draws together the worlds of food, agriculture, nutrition and risk management. For more than 150 years, we have helped farmers grow more, connecting them to broader markets. We are continuously developing products that give consumers just what they’re seeking, advancing nutrition, food safety and sustainability. And we help all of our partners innovate and manage risk, so they can nourish the world again tomorrow.
We combine 156 years of experience with new technologies and insights to serve as a trusted partner for food, agriculture, financial and industrial customers in more than 125 countries. Side-by-side, we are building a stronger, sustainable future for agriculture.
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Location: United States, Minnesota, Wayzata
Employees: 10001+
Phone: 800-227-4455
Total raised: $75M
Founded date: 1865

Investors 3

Funding Rounds 1

DateSeriesAmountInvestors
25.06.2021-$75M-

Mentions in press and media 493

DateTitleDescription
10.09.2026Lucintel Forecasts the Global Novel Dietary Fiber Market to reach $32 billion by 2035According to a market report by Lucintel, the future of the global novel dietary fiber market looks promising with opportunities in the functional food & beverage, pharmaceutical, feed, and nutrition markets. The global novel dietary fi...
10.09.2026Knip bets on postbiotics, not commodity protein, as it scales biomass fermentationKnip—a Boston-based startup making functional ingredients for food and feed via biomass fermentation—has ratcheted up manufacturing capacity, moving production of its postbiotic ingredient JUV into 165,000-liter bioreactors at a contract ma...
09.09.2026Optilogic Launches Pulsar, the Engine That Finds the Signal Behind Every Demand-Driven Supply Chain DecisionPulsar, the engine that powers Optilogic's new Demand Modeling solution, gives executives the intelligence they need to optimize the supply chain considering shifts in customer behavior ANN ARBOR, Mich., Sept. 9, 2026 /PRNewswire-PRWeb/ -- ...
03.09.2026Stevia Market Trends: Rising Demand for Natural Sweeteners and Sugar Reduction Driving GrowthThe stevia market is witnessing strong growth as consumers increasingly seek natural, low-calorie, and plant-based alternatives to conventional sugar and artificial sweeteners. Derived from the leaves of the Stevia rebaudianaplant, stevia i...
02.09.2026Europe Microbial Protein Food Products Market: Sustainable Nutrition Innovation Accelerates the Future of FoodThe Europe Microbial Protein Food Products Market is gaining attention as food manufacturers and biotechnology companies explore innovative protein sources produced using microorganisms and fermentation-based processes. Microbial proteins c...
28.08.2026Heat Stable Plant Protein Texturizing Agents Market to Reach $1.33 Billion by 2036Rockville, Maryland, USA – August 28, 2026 – The global heat stable plant protein texturizing agents market is projected to increase from USD 0.53 billion in 2026 to USD 1.33 billion by 2036, expanding at a 9.7% CAGR, according to Fact.MR. ...
28.08.2026Demand for Frozen Egg in South Korea Set to Reach USD 192.7 Million by 2036 as Food Processing Applications Expand— The demand for frozen egg in South Korea is projected to grow from USD 115.8 million in 2026 to USD 192.7 million by 2036, expanding at a CAGR of 5.2% during the forecast period, according to a new market analysis by Future Market Insight...
28.08.2026Carrageenan Gum Market to Reach $2.2 Billion by 2036The global Carrageenan Gum Market is projected to reach USD 2.2 billion by 2036, rising from USD 1.4 billion in 2026 at a 4.5% CAGR, according to Fact.MR. The market was valued at USD 1.38 billion in 2025. Demand remains anchored by food an...
17.08.2026Lucintel Forecasts the Global Shortening Fat Market to reach $7 billion by 2035According to a market report by Lucintel, the future of the global shortening fat market looks promising with opportunities in the bakery, confectionery, snack & savoury, ice cream & frozen dessert, ready meal & processed food, ...
17.08.2026Cargill workers in Fort Morgan approve new deal, ending monthslong labor lockoutGetting your Trinity Audio player ready... Cargill meatpacking workers in Fort Morgan on Monday voted in favor of the company’s latest proposal, bringing to an end a monthslong labor dispute. The vote passed by a 1,113-211 margin, said Chri...
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