Categories: AlternativeCoffeeEnvironmentalFoodTechFutureGreenTechProductScienceTimeWaterTech
Beanless coffee - Like the one we all love with less environmental impact.
Investors 8
Funding Rounds 1
| Date | Series | Amount | Investors |
| 02.09.2021 | Seed | $4.5M | - |
Persons 1
| Date | First Name | Last Name | Title | LinkedIn | Email |
| - | Michael | Bronfman | EIR at Com... | linkedin.c... | - |
Mentions in press and media 6
| Date | Title | Description |
| 24.04.2025 | Compound Foods launches ingredient platform to future proof coffee and cocoa | Compound Foods, the San Francisco-based startup behind the ‘Minus’ beanless coffee brand, has moved into the b2b arena with an ingredients platform offering cocoa, coffee, and chocolate alternatives to manufacturers looking to “future proof... |
| 29.06.2022 | CULT Food Science Invests in Cell-Based Coffee Venture | VANCOUVER, BC, June 29, 2022 /CNW/ - CULT Food Science Corp. ("CULT" or the "Company") (CSE: CULT) (OTC: CULTF) (FSE: LN0), an innovative investment platform with an exclusive focus on cellular agriculture that is advanc... |
| 28.06.2022 | BREAKING: AgFunder, S2G Ventures & Horizon Ventures invest $40m into ‘beanless’ coffee startup Atomo | [Disclosure: AgFunder is AFN’s parent company.] Foodtech startup Atomo has closed a $40 million Series A round and officially launched the first of its “beanless” molecular coffee products to consumers. AgFunder, S2G Ventures and Horizon Ve... |
| 06.12.2021 | Cellular agriculture & emerging markets: Just because we can, does it mean we should? | Saron Berhane is an agrifoodtech entrepreneur based in Sydney, Australia.
The views expressed in this guest commentary are the author’s own and do not necessarily reflect those of AFN.
Alt-protein is taking the food world by storm. Plant-ba... |
| 02.09.2021 | Compound Foods Closes $4.5M Seed To Ferment Sustainable Beanless Coffee | 3 Mins Read
Compound Foods, a San Francisco startup brewing coffee without any beans, has just secured $4.5 million in its seed round. The biotech has developed coffee that tastes, looks and smells and even the same caffeine dose as its con... |
| - | Java Jolt: Could climate change kill your coffee buzz? Say hello to Compound Foods | Every day, millions of people around the world wake up and engage in a ritual that’s nearly as old as mankind itself: drinking coffee. In the U.S. alone, Americans consume 656 million cups of java juice on the daily, and 35% of us keep righ... |
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