EdiMembre, Inc. is a food technology company that develops enabling manufacturing capabilities for future food production. Fueled by technology developed at and exclusively licensed from MilliporeSigma, our core proprietary edible membrane starting material has yielded early product versions of edible hollow fiber bioreactors to produce structured whole cut pieces of cultivated meat and high protein plant-based pasta. EdiMembre is driven by the success of the partners we enable, and creating a world where safe and delicious new food products are rapidly developed and widely available on a global scale.
Investors 1
| Date | Name | Website |
| 07.01.2026 | Branch Ven... | branchvent... |
Mentions in press and media 3
| Date | Title | Description |
| 12.01.2026 | Scaling out, not up: foodtech leaders rethink growth at Tufts event as capital dries up | In what at times sounded like a group therapy session, foodtech leaders assembled at the Tufts Future of Food Innovation Day in Boston spoke candidly about a “harrowing” year of funding pullbacks, painful pivots, and what comes next. For Te... |
| 10.12.2025 | Breaking: Believer Meats ceases operations, but ‘setback’ does not mean cultivated meat sector is doomed, insists AMPS | Cultivated meat startup Believer Meats—which is in the unique position of having both a large-scale production facility and regulatory approval to sell its wares in the US—has ceased operations, its HR director has confirmed. In a LinkedIn ... |
| 19.08.2025 | Merck and mantro Launch Spinoff Producing Edible Membranes for Cultivated Meat and Alt Protein Production | Science and technology company Merck has partnered with company builder mantro GmbH to launch EdiMembre, a deep-tech spinout that will commercialize Merck’s edible membrane technology for alternative proteins. The new company will expand th... |