AN ALTERNATIVE SOURCE OF PROTEIN
We are establishing a new industry of sustainable food that solves growing global food demands without the need for arable land. We are focused on designing high-value, natural and nutritious food.
We are establishing a new industry of sustainable food that solves growing global food demands without the need for arable land. We are focused on designing high-value, natural and nutritious food.
Location: Spain
Employees: 11-50
Total raised: $19.24M
Founded date: 2020
Investors 4
| Date | Name | Website |
| - | SPACE-F | space-f.co |
| - | Big Idea V... | bigideaven... |
| 01.03.2022 | Plug and P... | plugandpla... |
| - | Eatable Ad... | eatableadv... |
Funding Rounds 2
| Date | Series | Amount | Investors |
| 07.09.2026 | - | $3.84M | Swanlaab V... |
| 18.02.2025 | - | $15.4M | - |
Mentions in press and media 21
| Date | Title | Description |
| 17.09.2026 | Innvierte destina en julio y agosto más de 11 millones de euros a nueve nuevas coinversiones en capital riesgo | Desde enero de 2026 el CDTI Innovación, a través de Innvierte, ha cerrado operaciones de coinversión en 38 empresas con un compromiso de 85,9 millones de euros y ha comprometido inversiones en 10 vehículos de inversión con un compromiso de ... |
| 10.09.2026 | MOA Foodtech Secures Major Funding, Scales AI-Driven Sustainable Food Solutions | MOA Foodtech, a Spanish firm, secured €3.3 million. This funding scales its AI-powered biomass fermentation platform. The company transforms agrifood waste into high-value ingredients. Products include MOA Q5, an egg replacer, and MOA Yeast... |
| 07.09.2026 | European tech weekly recap: €4.6B in deals and August's highlights | Last week, we tracked more than 50 tech funding deals worth over €4.6 billion and over 10 exits, M&A transactions, rumours, and related news stories across Europe. 📊 Our latest monthly report, published last week, shows that European te... |
| 03.09.2026 | MOA Foodtech Raises $3.8M to Expand AI-Led, Waste-Fermented Egg Substitute & Yeast Enhancer | 4 Mins Read Spanish startup MOA Foodtech has secured €3.3M ($3.8M) to scale up and expand distribution of its fermentation-derived egg replacer and yeast enhancer for use in meat analogues, snacks, pet food, and more. European fermentation ... |
| 03.09.2026 | MOA Foodtech nets $3.8m to scale AI-powered biomass fermentation platform | MOA Foodtech has closed a €3.3 million ($3.8 million) funding round to scale its AI-powered biomass fermentation platform, which grows non-GMO yeast strains that convert agrifood waste streams into high-value ingredients. The round, backed ... |
| 05.08.2026 | Food Companies Using More AI to Scale Bioprocesses, But Expectation-Reality Gap Remains | 5 Mins Read A majority of executives say their use of AI in bioprocess development is accelerating, but only 8% believe the tech is fully meeting their expectations. Why does that gap persist? Last year, Spanish startup MOA Foodtech launche... |
| 22.04.2026 | Funding dip for alt protein fermentation signals shift from promise to proof | Funding for fermentation startups in alt protein—spanning everything from mycoprotein to recombinant casein—fell from $632 million in 2024 to $357 million in 2025, according to a new report from The Good Food Institute (GFI). But for startu... |
| 25.04.2025 | MOA Foodtech: “AI is Transforming the Way We Approach Fermentation and Ingredient Development” | MOA Foodtech is a biotechnology company specializing in the use of fermentation and AI to produce healthy, sustainable food ingredients from agricultural byproducts. The company’s focus is on creating next-generation proteins that are both ... |
| 19.02.2025 | AI Startup Gets $15.4M from EU Fund For Sustainable Proteins Made From Food Waste | 4 Mins Read Spanish AI-powered fermentation startup MOA Foodtech has received €14.8M ($15.4M) from the European Innovation Council to transform agricultural waste into high-value ingredients. Turning waste into functional foods using artifi... |
| 18.02.2025 | Biomass fermentation startup MOA Foodtech secures $15.4m investment commitment from EIC | Spanish biomass fermentation startup MOA Foodtech has secured a €2.3 million ($2.4 million) grant from the European Innovation Council accelerator program and a commitment to €12.5 million ($13 million) in equity funding from the EIC Fund u... |
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