Sasha and Tessa created a platform that enables people to share, give away and sell unused foods, clothes and household objects to local people.
Location: United Kingdom, England, London
Employees: 51-200
Investors 1
| Date | Name | Website |
| - | Mustard Se... | mustardsee... |
Mentions in press and media 4
| Date | Title | Description |
| 09.09.2026 | Selling to Corporate Giants – Tessa Clarke on taking 3.5 years to land Tesco | Tessa Clarke spent three and a half years trying to sign Tesco. Another large retailer took her six years and a third is still at the pilot stage after eight. In a fireside chat at SCALE Summit in London, Tessa talked to HelloFresh co-found... |
| 12.08.2026 | Future Food Quick Bites: Fitgreenmind at Dean&David, Lidl x Olio & Plant-Based China | 3 Mins Read Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Fitgreenmind’s partnership with Dean&David, Plantstrong’s packaging refresh, and Lidl’s extended food waste c... |
| 23.06.2026 | From giveaways to repairs, Singaporeans find ways to keep items out of landfills | Listen 6 min New: You can now listen to articles. This audio is generated by an AI tool. SINGAPORE: When mother-of-two Magdalene Liaw moved to a new home, she faced a familiar dilemma: what to do with dozens of items she no longer needed. I... |
| 05.02.2026 | The EU-Startups Podcast | Interview with Tessa Clarke, Co-founder and CEO of Olio | This week on the EU-Startups Podcast, we sit down with Tessa Clarke, Co-founder and CEO of Olio, a community-powered platform built to redistribute surplus food and household items at scale. Founded in 2015, Olio connects neighbours and lo... |