Making restaurant life easier.
Location: United States, California, San Francisco
Employees: 11-50
Phone: +1 855-444-4795
Total raised: $10M
Founded date: 2015
Investors 5
| Date | Name | Website |
| - | Charge Ven... | charge.vc |
| - | Hone Capit... | honecap.co... |
| - | Sinai Vent... | sinaivc.co... |
| - | CSC UpShot... | csc-upshot... |
| - | Parade Ven... | parade.vc |
Funding Rounds 1
| Date | Series | Amount | Investors |
| 26.06.2018 | - | $10M | - |
Mentions in press and media 5
| Date | Title | Description |
| 16.04.2019 | Spur raises $8 million to simplify human resource management | Did you miss a session from GamesBeat Summit 2022? All sessions are available to stream now. Learn more. Hourly workers fill about 60% of all jobs (or 78 million) in the U.S., and the average HR department devotes as much as 80% of their wo... |
| 16.04.2019 | Spur raises $8 million to simplify human resource management | Hourly workers fill about 60% of all jobs (or 78 million) in the U.S., and the average HR department devotes as much as 80% of their work schedule to engaging with and onboarding them. That’s a hefty chunk of time each week, but the alterna... |
| 08.08.2018 | Инвестиционные cделки на глобальном рынке HR Tech | Мы в фонде AD.ru посвящаем много времени изучению международных рынков, и часто находим реально интересные материалы. Обычно они используются нами для внутренней работы, но некоторыми из них все-таки можем делиться. Вот, например, данные по... |
| 27.06.2018 | Term Sheet — Wednesday, June 27 | DATING DRAMA Good morning, Term Sheet readers. Paid Content What you need to know about growing cyberattacks From ExtraHop As the competition heats up, so does the pressure. My colleague Leigh Gallagher delves deep inside Match Group to und... |
| 26.06.2018 | Pared picks up $10M to help restaurant employees live an on-demand life | On the busiest nights, a restaurant can’t afford to even lose a dishwasher to getting sick or not being around — or simply ghosting on the company — and end up frustrating the whole experience for the rest of the staff and restaurant goers.... |